1
Gift basket 1

Durum wheat pasta Benedetto Cavalieri 500 g
White wine Bianchello del Metauro Lucarelli 0.75 l
Peeled tomatoes 580 g
Dried tomatoes in oil Gran Cucina 180 g
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Price:  690 CZK
2
Gift basket 2

Sparkling wine La Bottega by Lucarelli 0.75 l
Aperol 1 l
Green giant olives Bella di Cerignola De Carlo 330 g
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Price:  990 CZK
3
Gift basket 3

Not filtrated Extra virgin Olive oil ROI 250 ml
Small onions in balsamic vinegar Gran Cucina 280 g
Durum wheat pasta Benedetto Cavalieri 500 g
Chocolate bonbons Giandujotti 200 g
Wild boar ragout by Macelleria Zivieri 180 g
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Price:  990 CZK
4
Gift basket 4

Chocolate covered Rubatá breadsticks 200 g
Dark chocolate with piedmont hazelnut 180 g
Dark Chocolate Pralines Barbero 200 g
Biscuits Amaretti della Valle 200 g
Home made biscuits La Bottega 200 g
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Price:  990 CZK
5
Gift basket 5

Sparkling wine La Bottega by Lucarelli 0.75 l
Naturally Coloured Rigatoni Gran Cucina 500 g
Parmigiano Reggiano cheese, aged 24months 250 g
Crispy biscuits Brutti Ma Buoni 200 g
Salami Cacciatori by Domenico Celli 150 g
Home made biscuits La Bottega 200 g
Tomato sauce with Taggiasche olives 180 g
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Price:  1.490 CZK
6
Gift basket 6

Sparkling wine La Bottega by Lucarelli 0.75 l
Extra virgin Olive oil La Bottega by Lucarelli 250 ml
Torroncini with hazelnuts 250 g
Artichokes and garlic cream Gran Cucina 130 g
Durum wheat pasta Benedetto Cavalieri, 500g
Ortiz anchovies 90 g
Dried tomatoes La Bottega 100 g
Four kinds of chocolate bonbons Giandujotte in metal box 250 g
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Price:  1.990 CZK
7
Gift basket 7

White wine Il Casolare, Fattoria San Lorenzo 0.75 l
Red wine Il Casolare Rosso, Fattoria San Lorenzo 0.75 l
Naturally Coloured pasta Gran Cucina 500 g
Peeled tomatoes 580 g
Chocolate bonbons Giandujotti 200 g
Tuna fillet in oil Gran Cucina 212 g
Black Truffle vellutata San Pietro al Pettine 90 g
Golosa cream and torroncino cream Barbero 100 g
Balsamic Vinegar Goccia Rossa 250 ml
Home made biscuits La Bottega 200 g
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Price:  2.190 CZK
8
Gift basket 8

Book with recipes by Riccardo Lucque
Red wine Il Secondo di Pacina 2011, Pacina 0.75 l
White wine Gavi 2012, La Raia 0.75 l
Extra virgin Olive oil La Bottega by Lucarelli 250 ml
Vinegar from Moscato wine Cesare Giaccone 250 ml
Naturally Coloured Seppia spaghetti Gran Cucina 250 g
Dried tomatoes La Bottega 100 g
Cream Aglio Olio e Peperoncino Gran Cucina 130 g
Four kinds of chocolate bonbons Giandujotte in metal box 250 g
Pickled olives Ficacci 120 g
Chocolate bar filled with nougat 100 g
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Price:  2.790 CZK
9
Gift basket 9

Egg Pasta Gran Cucina 500 g
Chocolate covered Rubatá breadsticks 200 g
Ortiz anchovies 90 g
Extra virgin Olive oil in ceramic jug De Carlo 250 ml
Balsamic Vinegar Goccia Rossa 250 ml
Tuna fillet in oil Gran Cucina 212 g
Small onions in balsamic vinegar Gran Cucina 280 g
Rice Vialone Nano with wooden spoon 500 g
Bolognese Ragout Gran Cucina 180 g
Torroncini with hazelnuts 250 g
Chocolate bonbons Giandujotti 200 g
Peeled tomatoes bio 580 g
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Price:  2.790 CZK
10
Gift basket 10

Prosecco Bortolotti Brut 0.75 l
Red wine Grangiovese 2010, Castello di Argiano Sesti 0.75 l
Durum wheat pasta Benedetto Cavalieri, 500g
Dark chocolate with piedmont hazelnut 120 g
Salami Cacciatori by Domenico Celli 150 g
Parmigiano Reggiano cheese, aged 24months 250 g
Dried tomatoes in oil Gran Cucina 180 g
Wild boar ragout by Macelleria Zivieri 180 g
Chocolate bonbons Giandujotti 200 g
Four kinds of chocolate bonbons Giandujotti in metal box 250 g
Not filtrated Extra virgin Olive oil ROI 250 ml
Biscuits Amaretti della Valle 400 g
Naturally Coloured pasta Gran Cucina 500 g
Home made biscuits La Bottega 200 g
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Price:  3.590 CZK
11
Gift basket 11

Book with recipes by Riccardo Lucque
Prosecco Bortolotti Brut 0.75 l
Red wine Nobile di Montepulciano, Sanguineto 0.75 l
White wine Sauvignon Hartmann Doná 0.75 l
Naturally Coloured pasta Gran Cucina 500 g
Durum wheat rigatoni Benedetto Cavalieri 500 g
Durum wheat spaghetti Benedetto Cavalieri 500 g
Biscuits Amaretti della Valle 200 g
Extra virgin Olive oil Sincero Viola 250 ml
Balsamic Vinegar with the flavour of raspberry 100 ml
Tomato sauce with Taggiasche olives 180 g
Tomato sauce with salsiccia and Barolo wine 180 g
Hot Peppers filled with ricotta and capers 180 g
Tomato sauce ROI 340 g
Dried tomatoes La Bottega 100 g
Dark Chocolate Pralines Barbero 200 g
Home made biscuits La Bottega 200 g
Salami Cacciatori by Domenico Celli 150 g
Parmigiano Reggiano cheese, aged 24months 250 g
Olive oil with Basil flavour De Carlo 250 ml
Golosa cream and torroncino cream Barbero 100 g
Chocolate bar filled with nougat 100 g
Black truffle olive oil San Pietro al Pettine 100 ml
Organic tea with Saffron
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Price:  5.990 CZK

 

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